Concentrated White Vinegar Powder VNP-CA – 26.5% Acidity

Our Concentrated White Vinegar Powder VNP-CA is a high-strength vinegar powder with 26.5% acidity, offering a powerful tangy flavor for food applications that require a more intense vinegar profile. Made from premium quality white rice vinegar, this concentrated powder delivers a sharp and robust vinegar taste while being easy to incorporate into dry seasoning mixes. Ideal for use in products that need a stronger acidity level, this powder enhances the flavor and preserves the natural essence of vinegar.

This product is specifically designed for applications that require high acidity, making it the perfect choice for hot pot bases, seasonings for snacks, and sauces. Its spray-dried formula ensures stability, long shelf life, and ease of handling, offering convenience for food manufacturers and chefs.

Product Features

High Acidity (26.5%): Offers a concentrated, sharp vinegar flavor with 26.5% acidity, ideal for strong, tangy seasonings and culinary applications.
Premium Quality: Made from premium white rice vinegar for a clean, pure flavor that enhances dishes without being overpowering.
Spray Dried for Stability: The spray-drying process ensures that the vinegar retains its flavor and aroma while making it easy to mix into dry applications.
Long Shelf Life: The powder form provides a long shelf life, making it easier to store and use in industrial food production.
Easy to Use: The powder form allows for precise control over acidity levels, making it ideal for seasoning mixes, sauces, and instant food applications.

Why Choose Concentrated White Vinegar Powder VNP-CA?

Our Concentrated White Vinegar Powder VNP-CA is the ideal solution for those needing a high-acid, vinegar-enhanced flavor in their food products. The 26.5% acidity level ensures a robust vinegar profile that can balance bold flavors and bring an extra level of tang to food applications. Whether you are manufacturing snack seasonings, preparing hot pot bases, or producing vinegar-based sauces, this product provides a consistent, high-quality flavor solution.

As a concentrated product, it is perfect for large-scale food production, offering efficiency and ease of use in both industrial and commercial kitchens. The powder format eliminates the need for liquid vinegar, reducing the moisture content in dry seasoning mixes and helping to maintain product consistency across production runs.

International Certifications

Our products are manufactured under the highest quality standards and certified by leading global food safety organizations. We proudly hold certifications from ISO, FDA, BRC, HACCP, FSSC22000, and HALAL. These certifications guarantee that our vinegar powder meets stringent quality and food safety standards, ensuring the highest level of trust and reliability for our customers.

Applications

Our Concentrated White Vinegar Powder VNP-CA is suitable for a wide range of applications in the food industry, including:

Seasoning for snacks (chips, crackers, popcorn, etc.)
Hot pot bases and soup mixes
Instant food seasonings (e.g., noodles, rice crackers)
Condiments, sauces, and marinades
Ready-to-eat meals and meal kits

Explore More Vinegar Powder Products

Discover our full range of brewed vinegar powders, including:

For a complete view of all our products, visit our Brewed Vinegar Powder Series page.

Why Choose Us?

At QX Food Raw, we are committed to providing the highest-quality ingredients to our customers. Our Concentrated White Vinegar Powder VNP-CA is made using premium ingredients and advanced manufacturing techniques to ensure superior flavor, consistency, and food safety. Whether you’re producing seasonings, sauces, or ready-to-eat meals, our vinegar powder is designed to deliver the best results in every batch.

Main Ingredient	White Rice Vinegar
Total Acidity	≥ 26.5g/100ml

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Concentrated White Vinegar Powder VNP-CA – 26.5% Acidity