Brewed Soy Sauce Powder FSP-CE – Natural Soy Sauce Powder with Prominent Mellow and Umami Notes

Brewed Soy Sauce Powder FSP-CE offers a natural soy sauce flavor with prominent mellow and umami notes. Ideal for snacks, meat products, sauces, and plant-based dishes, this product provides an authentic brewed soy sauce flavor in a convenient powdered form.

Brewed Soy Sauce Powder FSP-CE – Natural Soy Sauce Powder with Prominent Mellow and Umami Notes

Brewed Soy Sauce Powder FSP-CE is a premium natural soy sauce powder known for its prominent mellow and umami-rich notes. The reddish-brown powder is crafted from brewed soy sauce, offering a smooth, mellow flavor profile that enhances a wide variety of food products. Ideal for enhancing savory dishes, sauces, and marinades, FSP-CE provides a natural and rich soy sauce experience without the added liquid.

FSP-CE delivers a well-balanced flavor with a rich umami essence, making it perfect for plant-based dishes, seasoning blends, meat products, and soups. The mellow notes make it an ideal choice for delicate food applications where the flavor of traditional soy sauce needs to be enhanced without overpowering the other ingredients. This product’s versatility and authenticity make it an excellent addition to any kitchen or food manufacturing process.

The product is easy to use in its powdered form, which makes it convenient for various applications such as flavoring snacks, creating sauces, and seasoning both vegetarian and non-vegetarian dishes. It’s a great choice for food manufacturers and home cooks looking for an authentic soy sauce flavor with an added umami boost.

Key Features of Brewed Soy Sauce Powder FSP-CE

  • Natural soy sauce powder with prominent mellow and umami notes
  • Reddish-brown powder that integrates well with a variety of foods
  • Perfect for seasoning meat products, sauces, and marinades
  • Ideal for plant-based dishes, enhancing savory flavor and umami
  • Convenient powdered form for easy integration into food products

Product Parameters (g/100ml)

Moisture<7.0
Total Nitrogen>3.0
Amino Nitrogen>1.7
Sodium Chloride<40.0
Main IngredientsBrewed Soy Sauce
Main ProcessSpray Drying
Product FeaturesNatural soy sauce flavor with prominent mellow and umami notes, reddish-brown powder

Applications of FSP-CE

Brewed Soy Sauce Powder FSP-CE is perfect for the following applications:

  • Savory Snacks: Add FSP-CE to seasoning blends for savory snacks such as chips, crackers, and nuts for a rich umami flavor.
  • Meat Products: Use FSP-CE in marinated meats, sausages, or processed meats to add depth of flavor with a mellow, soy sauce-based profile.
  • Plant-Based Foods: This powder is ideal for plant-based dishes, such as tofu, veggie burgers, or plant-based sauces, enhancing their savory flavor without using animal-based ingredients.
  • Soups and Sauces: Add FSP-CE to broths, gravies, and sauces to impart a smooth, umami-rich flavor, enriching both light and hearty dishes.

Explore Our Related Products

If you are looking for a different flavor profile or salt content, explore other products in our Brewed Soy Sauce Powder Series:

International Certifications

  • ISO 9001:2015 – Consistent quality and management efficiency
  • HACCP – Ensures food safety through critical control points
  • Non-GMO – Made with non-GMO soybeans
  • Halal Certification – Meets Halal dietary requirements
  • Kosher Certification – Kosher certified for Jewish consumers

3-MCPD Compliance

All of our soy sauce powders, including FSP-CE, comply with the 3-MCPD (3-chloro-1,2-propanediol) regulation, ensuring that the product contains less than 1.0 mg/kg of 3-MCPD, which is the safe limit for food products.

If you have any further inquiries, specific requirements, or customizations, please feel free to contact us. Our team is ready to assist you with tailored solutions to meet your needs.

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